Why do we need an ice cream vending machine while we have ice cream stores everywhere? Well, would the reason be like it's more convenient again? I dont think that's the point of having this ice cream vending machine.
As they says they are a team of ice cream experts and world-class engineers committed to innovating ice cream and changing it forever. The indication tells that they have the strength to give more ways of supply. MooBella has created multi-patented, fully automated process that will change the ice cream forever, which builds up an interest of consumers and their difference in tastes.
MooBella ice cream vending machine has approximately 12 flavours with up to three min-ins, which makes a total of 96 combinations. This is absolutely amazing for a vending machine! I think there's something that consumers might really cared about is the portion size of the ice cream. Basically, it produces a 4.5 oz scoop of ice cream, that's quite a good deal.
However, a vending machine competited to the real ice cream store, which of them would be more profitable and more attractive towards the consumers? In fact, they both have their own strengths and weaknesses. For instance, a vending machine can be available at anywhere the supplier want them to be. On the other hand, an ice cream store needs employees to runs it, therefore it might cost more than a vending machine.
We've been talking about vending machines over and over.The concept of the vending machine is an efficient way to make an effort on a business, just like an additional good.
Diseconomies of scale
7 years ago
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